Posted August 8, 2012. We have not had anything from taco bell since December. I just read on a gluten-free blog that they invited a celiac just to introduce the new Cantina menu. They have a salad and a taco made from a corn tortilla. The meat is not supposed to have gluten like their other "meat". There were reviews where even sensitive
No, Taco Bell taco seasoning does not have any gluten in it. According to Taco Bells allergen chart, their taco seasoning does not contain any ingredients that have gluten, such as wheat, rye, barley, or oats. The ingredients it does contain, such as salt, chili pepper, onion powder, garlic powder, cornstarch, and spice, are all naturally
Fill a large pot with enough vegetable oil to fill the pot 4 inches deep. Heat the oil to 350 degrees. Cook the fries for 6 to 8 minutes or until crispy. Remove fries from the oil and place on a wire rack that is resting on a baking sheet, and sprinkle liberally with the seasoning blend.
At your nearby Taco Bell restaurant you can find all of your favorite Mexican inspired tacos, from classic crunchy tacos and soft tacos to your new favorites like the Crunchy Taco Supreme, and Nacho Cheese Doritos® Locos Tacos. Customize any of our tacos with a variety of sauces and add-ons to create the ultimate taco for you and your friends.
Gluten-Free Foods . It is clear that if an individual has Celiac disease or non-celiac gluten sensitivity, they should not dine at Taco Bell. However, those that follow a gluten-free diet as a lifestyle choice and don't experience an adverse physical reaction to gluten may still find some gluten-free options at Taco Bell.
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is taco bell gluten free
